The Old Mill Inn

festive party nights and dining

celebrate the festive season in style!

Looking for the perfect place to celebrate your Christmas night out? Join us at The Old Mill Inn, Pitlochry, for an unforgettable festive experience. We have a variety of festive dining options designed to make your Christmas celebrations truly special.

  • Festive Party Night with Dinner £49.95 per person

    Our Festive Party Nights are the ideal setting for businesses and groups to celebrate the holiday season. Enjoy a delightful three-course festive menu, complete with a glass of festive fizz on arrival. The evening continues with live music from some of The Old Mill Inn’s top bands, ensuring a night of great food, lively entertainment, and festive cheer.

    Available: 4th, 5th, 11th, 12th, 17th, 18th & 19th December 2026

  • 2 Course Festive Lunch £34.95 per person

    For a more relaxed celebration, join us for our festive lunches available throughout December. Whether you choose a two-course or three-course meal, our festive menu is crafted to provide a delicious and memorable dining experience. (Pre-booking Essential: Min 48 hours notice & min 4 guests)

  • 3 Course Festive Lunch £39.95 per person

    For a more relaxed celebration, join us for our festive lunches available throughout December. Whether you choose a two-course or three-course meal, our festive menu is crafted to provide a delicious and memorable dining experience. (Pre-booking Essential: Min 48 hours notice & min 4 guests)

The Old Mill Inn knows how to throw a party. We go back year after year for our Christmas get together because it's always a great night out."

party night dates and bands

*Bands are correct at the time of publishing buy may be subject to change.

festive celebration booking enquiry

Spaces for our festive dining experiences are limited, so be sure to book early to secure your spot. 

Celebrate the magic of Christmas with us at The Old Mill Inn. We look forward to welcoming you for a festive season filled with joy, laughter, and unforgettable memories.

festive menu

starters

ROAST PARSNIP & APPLE SOUP
sage oil, toasted chestnut crumb VG

CHICKEN LIVER PARFAIT
mulled plum chutney, toasted brioche

HOT-SMOKED SALMON & PRAWN COCKTAIL
whisky marie rose, pickled cucumber, rye crisp

WHIPPED GOATS’ CHEESE
roast beetroot, spiced pear, candied walnut, watercress

main courses

ROASTED TURKEY
sage & onion stuffing, chipolatas, honey & thyme roasted root vegetables
roast potatoes, mashed potatoes and gravy

PAN-ROASTED FILLET OF SALMON
champ potato, braised leek, winter greens, sparkling wine & chive sauce

SLOW-BRAISED BEEF FEATHERBLADE
horseradish mash, glazed carrot, winter greens, bourguignon jus

WILD MUSHROOM & CHESTNUT PITHIVIER
celeriac puree, glazed roots, red wine jus VG

desserts

CHRISTMAS PUDDING
brandy sabayon, clotted cream ice cream

DARK CHOCOLATE & ORANGE TART
salted caramel, honeycomb VG

SCOTTISH CRANACHAN CHEESECAKE
raspberries, toasted oats, whisky caramel